Huddle House, the iconic restaurant chain known for its all-day breakfast and home-style cuisine, has officially opened its doors in Macon, Georgia. Located at 4900 Ocmulgee E Blvd, the new franchise is owned by Will Harrington and represents a significant expansion for the brand in the state of Georgia.
The Macon location is already making waves in the community, with guests flocking to enjoy Huddle House’s famous Golden Waffles and other breakfast favorites. The restaurant’s arrival in Macon is part of a broader expansion strategy for Huddle House, which currently operates nearly 300 locations across the United States.
Franchise owner Will Harrington expressed enthusiasm about bringing Huddle House to Macon, stating, ‘This will be a great addition to Macon as a foundational gathering spot where families and friends can come together to enjoy delicious food and a welcoming environment.’ The sentiment echoes Huddle House’s longstanding reputation as a community hub where people can gather for hearty meals and warm hospitality.
Natalie Hansen, Senior Director of Franchise Development with Ascent Hospitality Management, highlighted the importance of partnering with dedicated franchisees like Harrington. ‘As we expand into new markets, our focus is on partnering with dedicated franchisees who align with our mission to build long-term success,’ Hansen said. This approach underscores Huddle House’s commitment to sustainable growth and community integration.
The new Macon location will be open daily from 6 a.m. to 10 p.m., offering a diverse menu that includes Breakfast Platters, Burgers, and new items like MVP Waffle Tacos. This wide range of options caters to various tastes and preferences, reinforcing Huddle House’s appeal as an all-day dining destination.
Peter Ortiz, Chief Development Officer at Ascent Hospitality Management, emphasized Georgia’s significance in Huddle House’s expansion plans. ‘Georgia is one of our key markets, and we’re eager to continue building on this momentum of expansion across the state and beyond,’ Ortiz stated. This focus on Georgia suggests that more Huddle House locations may be on the horizon for the state.
The opening of the Macon franchise is particularly noteworthy given Huddle House’s recent accolades. The chain has been recognized as one of the Top 200+ Franchises by Franchise Times and ranked among Thrillist’s list of ‘Regional Breakfast Chains that Should Be Everywhere.’ These acknowledgments underscore the brand’s growing popularity and potential for further expansion.
For Macon residents and visitors, the new Huddle House offers more than just a place to eat. It represents a community gathering spot where people can enjoy generous portions of comfort food in a welcoming environment. The restaurant’s 24-hour service model, although not implemented at the Macon location, is a hallmark of many Huddle House restaurants, further cementing its role as a reliable dining option for communities.
As Huddle House continues to grow, it maintains its focus on creating an amazing workplace, fostering customer loyalty, and becoming a franchisor of choice. The Macon opening is a testament to this strategy, bringing the brand’s unique blend of hospitality and home-style cooking to a new audience in Georgia.
For those interested in learning more about Huddle House, including its menu offerings and franchise opportunities, information is available on the Huddle House website. As the brand continues to expand, it remains committed to its motto of ‘All Day, Your Way,’ promising to serve up flavor, fun, and value to communities across the nation.
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